Easy 4-Ingredient Banana Oatmeal Bars
This recipe is great because it’s simple, healthy, and quick to make. You don’t need fancy ingredients or special equipment. Just mix everything in one bowl, bake, and you have a tasty snack ready to go. Plus, they’re perfect for busy mornings, lunchboxes, or an after-school snack.
Prep Time 5 minutes mins
Cook Time 25 minutes mins
Total Time 30 minutes mins
Course Breakfast, Snack
Cuisine American
Servings 8 bars
Calories 120 kcal
Mixing Bowl
Fork or potato masher
Measuring cups and spoons
Baking dish (8x8 inches or similar)
Parchment paper or cooking spray
Spatula or spoon
- 2 large ripe bananas mashed
- 1 ½ cups rolled oats
- ¼ cup peanut butter or any nut butter
- ½ teaspoon cinnamon
Step 2: Mash the Bananas
In a mixing bowl, mash the ripe bananas with a fork or potato masher until smooth. The riper the bananas, the sweeter the bars will be!
Step 3: Mix Everything Together
Add the rolled oats, peanut butter, and cinnamon to the mashed bananas. Stir well until all the ingredients are combined. If you’re adding any extras like chocolate chips or nuts, mix them in now.
Step 4: Spread the Mixture
Nutritional Value (Per Bar)
- Calories: ~120-150 kcal
- Carbohydrates: ~18g
- Protein: ~4g
- Fat: ~5g
- Fiber: ~3g
- Sugar: ~5g (from natural bananas)
Did you make this recipe? Leave a comment and rating!
Nutrition Disclaimer:
The nutritional information on this website is only an estimate and is provided for convenience and as a courtesy only. The accuracy of the nutritional information for any recipe on this site is not guaranteed. It should not be used as a substitute for a professional nutritionist’s advice.
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