Author : Anastasia

Roasted Pumpkin, Chickpea and Feta Salad

As the air turns crisp and the leaves start to blush with autumn colors, I find myself craving hearty meals that feel like a warm hug on a plate. This roasted pumpkin chickpea and feta salad is exactly that—comfort food with a touch of elegance, perfect for cozy fall evenings or for brightening up your […]

Fig, Prosciutto and Mixed Greens Salad

There are days when you just want a salad that feels a little more special—something that doesn’t just sit on the side of your plate but stands proudly as the main event. That’s exactly how I feel about this fig prosciutto and mixed greens salad. It’s fresh, savory, slightly sweet, and has that elegant balance […]

Wild Rice and Roasted Mushroom Salad

This wild rice salad is the kind of dish that feels cozy and earthy but still fresh and vibrant. It has all the goodness of nutty wild rice tossed with savory roasted mushrooms, crisp vegetables, and a bright, tangy dressing that ties everything together. The result is hearty enough to stand on its own but […]

Roasted Beet, Goat Cheese and Pistachio Salad

Let’s talk about a salad that feels a little fancy but is still simple enough to throw together on a weeknight. This roasted beet goat cheese and pistachio salad is colorful, fresh, and layered with flavors that just work beautifully together. The earthy sweetness of the beets, the tangy creaminess of goat cheese, and the […]

Maple Roasted Carrot and Lentil Salad

Salads don’t always have to be leafy and light—sometimes the best ones are hearty, cozy, and full of flavor. That’s exactly what this maple roasted carrot and lentil salad brings to the table. It’s the kind of dish that works just as well for a weeknight dinner as it does on a holiday spread, striking […]

Pear, Blue Cheese, and Arugula Salad

Some salads are good, but then there are the ones you can’t stop thinking about—the kind you end up craving again and again. This pear, blue cheese, and arugula salad falls right into that category. It’s fresh, a little tangy, slightly sweet, and creamy all at once. The balance of flavors is just so satisfying […]

Brussels Sprouts Pomegranate Salad

Brussels sprouts don’t always get the love they deserve, but this shredded Brussels sprout salad proves just how crave-worthy they can be. Instead of roasting, the sprouts are finely shaved into delicate ribbons, giving the salad a light, crisp bite. When paired with juicy pomegranate seeds, the flavors and textures balance each other beautifully—fresh, crunchy, […]

Apple, Walnut, and Cranberry Spinach Salad

Fresh, crisp, and full of flavor — that’s exactly how this apple walnut and cranberry spinach salad feels with every bite. It’s the kind of dish that’s simple to put together yet feels like something you’d order at a cozy café in the middle of autumn. The sweetness of the apples, the crunch of the […]

Slow Cooker Cinnamon Apples

There’s a certain magic in the aroma of cinnamon and apples slowly cooking together in a crockpot. This cozy combination transforms simple ingredients into a dessert that feels like a warm hug on a plate. I love how this recipe takes just a few minutes of prep and then works its magic while I get […]

Crockpot Turkey and Barley Soup

As the air turns crisp and the leaves start painting the ground in shades of amber and gold, I find myself craving meals that feel like a warm hug from the inside out. One dish that hits that comfort spot perfectly is crockpot turkey and barley soup. It’s hearty, nourishing, and packed with flavors that […]