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white christmas margarita

White Christmas Margarita

Winter is the perfect time to cozy up with a drink that feels festive yet refreshing, and this White Christmas Margarita hits that sweet spot.
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Course Drinks
Cuisine Mexican
Servings 2 servings
Calories 310 kcal

Equipment

  • Cocktail shaker
  • Measuring jigger
  • Citrus Juicer
  • Muddler or Spoon
  • Strainer
  • Serving glasses
  • Pitcher (optional)

Ingredients
  

For the Margarita:

  • 2 oz tequila blanco
  • 1 oz cream liqueur like Baileys or your favorite brand
  • 1 oz triple sec or orange liqueur
  • 1 oz freshly squeezed lime juice
  • 1/2 oz simple syrup adjust to taste
  • 1/2 oz coconut cream

For Garnish:

  • Shredded coconut or sugar for rimming the glass
  • Fresh cranberries or a lime wheel
  • Optional: cinnamon stick or rosemary sprig for a festive touch

Instructions
 

Prep Your Glasses

  • Rim your glasses with lime juice, then dip into shredded coconut or sugar.
  • Pro tip: Chill your glasses in the freezer for 10 minutes first—it keeps your White margarita cocktail cold longer.

Squeeze the Limes

  • Cut fresh limes in half and juice them using a handheld or countertop juicer.
  • Strain out any seeds to keep the drink smooth.
  • Pro tip: Roll the limes on the counter first—it makes juicing easier and extracts more flavor.

Mix the Margarita Base

  • In a cocktail shaker, combine tequila blanco, cream liqueur, triple sec, lime juice, simple syrup, and coconut cream.
  • Add ice to fill about halfway.
  • Pro tip: Shake vigorously for 20–30 seconds—this blends the coconut cream perfectly for a smooth, creamy texture.

Taste and Adjust

  • Pour a small sample into a glass and taste.
  • Add more simple syrup if you like it sweeter, or a little extra lime juice if you want more tang.

Serve Individually or as a Punch

  • For individual servings: Strain the mixture into the prepared glasses over fresh ice.
  • For a crowd: Pour the mixture into a large pitcher with ice and stir gently. Garnish each glass as you serve.
  • Pro tip: Use large ice cubes for slower melting—they keep the holiday margarita recipe from getting watered down.

Garnish and Enjoy

  • Add a lime wheel, fresh cranberries, or a small rosemary sprig for festive flair.
  • Serve immediately and watch your guests delight in this creamy, wintery White Christmas drink.

Notes

Nutritional Value (Per Serving)

  • Calories: ~310 kcal
  • Carbohydrates: 18g
  • Protein: 1g
  • Fat: 6g
  • Saturated Fat: 4g
  • Sugar: 15g
  • Sodium: 25mg
  • Fiber: 1g
  • Alcohol: ~14g
Share your thoughts! Rate and comment below if you tried this recipe.
 
Nutrition Disclaimer:
The nutritional information provided on this website is an estimate only and is intended for general guidance. We cannot guarantee its accuracy and recommend consulting a qualified healthcare professional or registered dietitian for personalized nutrition advice.
Keyword christmas margarita, white christmas margarita